Come Gather at
Our Table
Hands on learning that teaches you a simple way to bless your family with fresh bread no matter what season you’re in
What you’ll learn
-
Take home a jar of ready-to-use, well used, active starter to keep baking and use what you learned in class. We'll feed our starters together and use some from your own jar for your first loaf!
-
Learn the steps needed to make a loaf of bread quickly and easily! We'll do the first few steps together so your bread is ready to take home and rise overnight.
-
You'll learn everything you need to throw your loaf in the oven at home! I'll demonstrate what you need to do next once you take your loaf home and get it ready to bake.
Meet your Instructor
Amanda Grace
I can’t wait to have you gather around our table. We’ll enjoy a spread of sourdough goodies and get to learn how to make a classic loaf of sourdough bread together. My heart is for you to feel empowered to make bread that allows you to bless your family with a loaf that is fresh, healthy, and inexpensive.
It is so doable, no matter what season you are in! I’m a mom to three little loves and always make bread while my babies are running around, eating at the table, or napping on my chest. They ask for bread daily!
FAQs
-
Absolutely not! This class focuses on showing you a simple way to make bread whether you have your hands full or lots of extra time, a table full of kids eating breakfast, or work all day.. The goal is to learn your life doesn't have to spent in the kitchen in order to have fresh bread.
Our specialty workshops do require that you attend our Sourdough Foundations class first.
-
You don't need to bring anything for our Sourdough Foundations Class! All supplies and ingredients necessary will be provided for you to make your own loaf of bread to bake at home.
Note: Specialty Workshops require you bring your active starter with you.
-
Dinner will be provided during the class. There will be plenty of food and sourdough goodies to enjoy during our time together!
-
Our Sourdough Foundations Class begins by learning about and feeding your very own starter. You will then mix together your own loaf that will be ready to bake at home. We will enjoy a meal together and end the class with a sourdough dessert! Our Specialty Workshops have a similar structure. Classes and workshops typically last 2.5 - 3 hours.
-
For our Sourdough Foundations Class you will get to take home a jar of active starter that you fed in class, a bowl with a loaf of bread that will rise for 6-12 hours when you get home and be ready to bake the next day, and a tummy full of sourdough goodies!
For our Specialty Workshops you'll get to take home a specific sourdough item that we made together depending on the curriculum for the workshop.
-
Yes! You will get to taste all my best sourdough bread flavors as well as other creations that are delicious! All my flavored loaves of bread will be available for purchase at the class if you want to take a specialty loaf home. If you wish, you can place a custom order for any of the items you eat during the class.
-
We do not offer refunds for our classes or workshops. If you are no longer able to attend the class you reserved, please send us an email and we can apply your payment to a future course.